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ROSE
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Perfectly dry, intensely fragrant and generously fruity, it is an ideal wine to serve chilled with a variety of bright, zesty summer foods, as well as light viands and hearty fish.
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"Classic Provençal rosé made from 60% Grenache, 20% Syrah, and 20% Cinsault bottled in the iconic hourglass bottle."
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"Classic Provençal rosé made from 60% Grenache, 20% Syrah, and 20% Cinsault bottled in the iconic hourglass bottle."
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This peachy-orange colored wine shows scents of ripe melons, citrus, cedar and strawberries. Light, fruity flavors of red currants, strawberries, blueberries, nectarines and ceder, it finishes dry and crisp with a touch of mineral and herbs.
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Domaine Ott is a visually striking with a very pale salmon/orange color and the voluptuous Provence Rose bottle. Its fragrance is at the same time vegetal, fruity and spicy with notes of apricot, grapefruit rind and broom. Crisp and refreshing.
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Without any doubt, this wine is an easy-drinking and pleasurable wine to be enjoyed without further delay as an aperitif or any light summer meal. It can also be tasted with salads, fish, chicken, Italian food or even Chinese a and Indian meals.
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Well balanced and elegant, it has aromas redolent of strawberry, peaches and citrus followed by refreshing berry, rhubarb and melon flavors.
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The distinctive, delightful character of La Vielle Ferme Rosé comes from the judicious assemblage of wines from Grenache and Cinsault grapes. Serve well-chilled with light cuisine or on the terrace as a summer aperitif.
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Extremely pale pink. Good texture and real core of fruit. What is Esclans' secret, pray? Ready to wallop." - Jancis Robinson
Created by Sacha Lichine, this is delicate and fresh with plenty of crisp strawberry fruit and a long finish.
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